Speaker

Talk Title: World Whey Outlook: Uses and Projections for the Coming Years

Lucas Fuess is a Senior Dairy Analyst at Rabobank, where he works within the bank’s RaboResearch Food & Agribusiness group to monitor and evaluate dairy market events that affect food and agriculture worldwide. He discerns key insights into US and global dairy markets, conducts in-depth analysis of the factors that drive sector success or failure, and examines megatrends that ultimately influence clients’ business strategies. Before joining Rabobank in 2023, Lucas has held positions at HighGround Dairy and Glanbia Nutritionals. Lucas grew up on a dairy farm in New York and holds degrees from Cornell University, Purdue University, and Indiana University.

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